The biscuit is less dense than a bourbon cream, and the cocoa cream filling is much lighter and softer, so as to contrast with the chocolate coating.

Only this time, the oat biscuit is flavoured to taste just like decadent sticky toffee pudding, and hits that mark exquisitely!

Milk Chocolate Covered Crunchy Biscuit with an Mint Flavoured Cream

Biscuits with Hazelnut and Milk Chocolate Flavoured Cream Filling.

A good source of fibre. 60% Oat & wholemeal goodness.

Crispy wafer filled with vanilla flavoured cream.